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Resources & Digital Downloads


Susan Davis Nutritionist
Feb 203 min read
AMAZING FACTS ABOUT KOMBUCHA AND KOMBUCHA HEALTH BENEFITS!
Kombuch is a fermented drink made with tea. It is delicious and a source of probiotic bacteria. There are health benefits associated with it
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Susan Davis
Feb 31 min read
Oat Bran Porridge Recipe
Oat bran porridge is a delicious health giving ceral. It is nutrient dense and supports healthy gut bacteria and gut health.
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Susan Davis
Feb 32 min read
Uncovering the Benefits of Oat Bran Fibre: A Dietary Must-Have?
There are many health benefits associated with eating oat bran. It is a cereal rich in nutrients and contians good levels of fibre.
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Susan Davis
Jan 202 min read
HEALTH BENEFITS OF KIMCHI
Kimchi is a traditional fermented Korean dish made mainly with Chinese cabbage, radish, garlic, fresh ginger, and chilli.
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Susan Davis
Jan 191 min read
KIMCHI RECIPE
This traditional and delicious fermented food has been associated with many health-promoting properties.
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Susan Davis Nutritionist
Jan 132 min read
SPICED KANJI AN ANTIOXIDANT RICH FERMENTED PURPLE CARROT DRINK
Purple carrot kanji is a fermented drink originating in North India. The drink is made by lactic acid fermentation and rich in antioxidants.
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Susan Davis Nutritionist
Jan 132 min read
What is Kanji and how do you make it.
Kanji is a fermented probiotic drink made with purple carrots. You can find different varieties with spices, chilli or just plain.
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Susan Davis Nutritionist
Dec 11, 20244 min read
THE ULTIMATE GLUTEN FREE GINGERBREAD BISCUIT/HOUSE RECIPE for CHRISTMAS
This gluten free gingerbread recipe is both tasty and practical. Ideal for Christmas time and for the whole family.
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